The Friul Co. M48/700 Automatic Dough Divider & Rounder works continuously when there is fresh dough inside of the dough container; pushing out perfectly portioned dough balls into the Rounder below. The machine has built in safety features that direct the moving parts to stop when the front or upper door of the Divider is opened. The M48/700 is the newly re-designed version of the M44/700 with the Dough Rounder easily removable from the Divider above for cleaning, functionality, and for your additional rounding needs.
The Dough Divider can make cuts of dough between the portions of 2oz to 23oz, and a chute brings the portions from the Dough Divider into the Dough Rounder which then gently ‘hops’ the dough between two Anodized Aluminum plates until the final product comes out of the other side of the Rounder perfectly shaped and closed.
This machine is extremely easy to use, quick to clean, and allows you to work without any manual labor; shortening the amount of time and effort needed to get a finished product that looks as if it had been done by hand. The Divider has two different speed settings, capable of an output of 2,000 to 3,000 dough balls per hour.
The Friul Co. R10 Rounder which sits below the Automatic Dough Divider in the combined unit is also available to be purchased as a stand alone unit, and can later be incorporated into a combination unit.
